Restaurant Services
We offer a range of restaurant and individual client support services from equipment hire, supply and maintenance through to consultancy or even full restaurant refurbishment.
Furthermore, we regularly hold tasting events, both public and tailored private evenings, details of which can be found in the events section of our website. These are hosted by our Managing Director, Terry Rockley.
Our team of experts is also prepared to offer valuations and advice on individual bottles, collections of wine and whole cellars should this be required. Wine tuition is also available with prior arrangement.
For further information regarding any of these services, please contact us directly.